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| Perfect on a cold night |
Monday, June 11, 2012
Pea and Ham soup
This is the first of the soups for winter 2012. I make big pots and freeze them for evening meals. I use a smoked ham hock for this and green split peas. Mark gave me the idea of adding fresh peas at the end. This gives a wonderful burst of fresh flavour.
There will be more flavours to follow.
Sunday, June 10, 2012
Zucchini Frittata
| Just out of the oven |
Just lovely with my home made tomato relish.
Saturday, June 9, 2012
Oxford Street Paddington Sydney
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| Date scone with berry flavoured butter |
I saw a sign for a coffee shop pointing down an alley. What a cute place. Lovely friendly staff and great coffee and fresh hot scones. "Not Just coffee'.
Thursday, June 7, 2012
This Morning's Breakfast
Saturday, May 26, 2012
Pumpkin Panzanella
I have had this recipe for Pumpkin Panzanella sitting in my file for a few years. I have a massive file of things I am going to try one day. As I really love the traditional panzanella, I finally decided to give this one a go.
Needless to say it was delicious. Sweet roasted pumpkin, ciabatta cubes toasted in oil, black olives, garlic fresh basil, bocconcini etc - whats not to love.
Needless to say it was delicious. Sweet roasted pumpkin, ciabatta cubes toasted in oil, black olives, garlic fresh basil, bocconcini etc - whats not to love.
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| fabulous flavours |
Thursday, May 24, 2012
Wednesday, May 23, 2012
Scott Street Apartments Kangaroo Point
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