Sunday, June 10, 2012

Zucchini Frittata

Just out of the oven
I used spinach and cherry tomatoes from the garden, a bag of Zucchini's on special for $2, some eggs left over cream, an onion, and to top it off a piece of herb cheese (grated over the top) I hid in the freezer a month ago so I couldn't eat it all in one day.
Just lovely with my home made tomato relish.

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